Paneer Bhurji(Indian Dish) is one of a delicious dish, which can be eaten at any time. If you have no other vegetables at home, you can quickly prepared paneer bhurji and serve it with parathas within 20 minutes.
Preparation Time: 20 minutes
Servings: 4
Ingredients:
Mashhed Paneer- 2 cups
Chopped onion- 1 Big Size
Chopped tomato- 2 Small size
Chopped green chillies (optional)
Chopped coriander leaves(As you Need)
Capsicum- 1 small size
Vegetable oil 1 tbsp
Cumin seeds 1/2tsp
Turmeric powder 1/2 tsp
Red chili powdee(As per Your Taste)
Salt 1 tsp
Method:
1. Mash the panner a little. It should still stay a little granular and lumpy .
2. Chop onions, tomato, chilli , capsicum and coriander leaves finely. Onions should be finely chopped. Keep aside.
3.Heat Oil in a Large nonstick Pan and add cumin seeds. Wait till they Puff up
4. Add onion and saute for 2 minutes in low flame.Then add the capsicum and mix it well.
5. Add Turmeric powder, chilli powder and mix it well
6. Add all th eremaining items and mix well.
7. Cook for 5 to 7 minutes in low flame and turn off the heat
8. Garnish with corriander leaves and serve hot.
9. Serve it with Roti, Paratha and Steamed Rice.
