Monday, 19 October 2020

Homemade Mushroom fry with only oil, haldi, salt and green chilli

 



Mushroom fry 

First cut the mushroom into small pieces, and then wash with haldi water. Drain the haldi water and put fresh water and then squeeze all the mushroom.

On your gas and put the fry pan on it. Add little oil and put the mushroom on it and fry upto when the water all evaporate.

Then add some haldi and green chilli pieces with salt as per your taste.

Fry the mushroom until it becomes golden brown.

I fry the mushroom more golden, it becomes crunchy and tasty.

You can serve the plain mushroom fry with odia special dish Pakhala, Paratha and with steamed rice.

Now i am going to eat with pakhala bhata this special dish.


Thursday, 15 October 2020

Thursday Lunch, simple odia food

 Odisha is always famous for its authentic odia food. So today i prepare some simple odia dish Arua Anna, Dalma all time my favourite, baigana bhaja( Brinjal fry), Potala aloo fry and Papad. To give more tasty to eat this simple dish is lembu(Lemon), Lanka(green chilli) and salt. 


Now I am getting hungry, if you want Join us.

Omm Sai Baba

Saturday, 26 September 2020

Odisha famous Pahala rasagolla, Never miss it when you comes to odisha

 


Rosogolla or Rasgulla when comes in our mind our mouth starts  watering to eat the tasty Indian syrupy dessert.

 It is made from ball- shaped small dumplings of chenna and cooked in sugar syrup. 

In Odisha Pahala is famous for rasogolla. When you comes to odisha in the way to bhubaneswar you get the sweet delicious dish of various types. In that place chena poda and chena gaja sweet also famous, they prepare the sweet with pure chenna and very spongy to eat.


Saturday, 19 September 2020

Odisha Famous Cuttack Dahibara with aloodum curry


Cuttack Dahibara


Cuttack Dahibara with aloodum curry is the famous street food of odisha cuttack. Now a days in every corner of odisha you get the dahibara, but cuttack dahibara is mouth watering and yummy. That's way cuttack is famous for Dahibara and aludum. This special yummy dish is available all over the year but on summer season it is good for health and keep your stomach cool.

Best food for street food lovers.