Today we prepare delicious and yummy paneer recipes with less Ingredients. Suddenly any guest comes to your house in lunch time and you have cooked all dishes. If in your freeze paneer is available quickly cut it and make delicious paneer sabzi recipe.
Ingredients:
Paneer- 200 gms
Onion- 1 Large Size
Capsicum- 1 medium size
Fresh corriander leaves
Green chilli as per your taste
Refined Oil- 2 tbs
Tomato Sauce- 2 tbs
Chicken Masala
Chilli Powder
Salt
Method:
Fry the paneer little brown
Cut Onion and Capsicum in diced.
Chopped Green corriander leaves.
Put oil in a kadhai add green chilli.
Add diced Onion and capsicum.
Fry it in low flames.
Don't over cook.
Add Red chilli powder, Chicken masala and Salt as per your taste.
Add Tomato sauce.
Mix it well and add fry paneer on it.
No cook it for 5 minutes in low flame.
Now paneer Sabzi is ready.
Now you can serve to your family and guest.
It cooks within a minutes. No need to worry.
You can eat with Steamed rice, Roti or paratha.
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