Indian Sweet Festival Dish Besan Laddu

Indian Food

Today am discuss about Coconut laddu.Laddu  are ball-shaped sweets popular in the Indian dish.Also we can prepare in different shape. Laddus are made of flour ( atta ), sugar and some spices with other ingredients. like besan  .Laddus are prepared at festival like - Ganesh Chaturthi and Diwali, or any occasions.Also it is a favorite dish of Lord Ganesh.We can prepare varieties of laddus like - Besan Laddu ,carrot laddus ,atta laddu , suji laddu etc.

Besan Laddu

Ingredients:

• Besan – (Gram flour) - 3 cup
• Chini - (Sugar) - 2 ½ Cup 
• Ghee – 1 ½ Cup
• Almonds – 1 Cup
• Pistachios – 1 cup
• Cashew nuts – 1 Cup

Preparation:

• Heat a pan In add gram flour and ghee over a low heat.
• Mix properly and constantly stirring.
• Fry it and make it smooth.
• Then remove it and allow cooling.
• Take the sugar and grind it .
• Cut the nuts into small pieces.
• Add sugar and nuts to the gram flour.
• Mix it properly every where the gram flour.
• Now make it small balls size or round shape.
• Garnishing with some nuts.
• Now Besan Laddoo are ready to be served.