Thursday 23 July 2015

Odia chatpati food Aloo Matar Chat

Odia Food

Today am discus about odia food  Aloo Matar Chat. This food is prepare by matar, aloo , garlic, onion  and some spices with salt. It is a most popular dish in Odisha. This food is most commonly served  as a street food in India. Famous as a chatpati food in odisha .

Aloo Matar Chat
Ingredients:
  • Matara - Yellow Peas- 50gm
  • Piaja ( Onion ) - 2 big size.
  • Garlic &Ginger paste- 1 tsp
  • Dhaniya powder - ( Coriander powder ) - 1/2 tsp
  • Lanka gunda ( Chill powder ) – 1 tsp
  • Haladi Gunda ( Turmeric powder ) -1/2 tsp
  • Jeera ( Cumin Seeds ) – 3tsp
  • Tela ( Cocking  oil ) – 2  tsp
  • Luna ( Salt ) – as per taste
  • Aloo ( Potato) - 200 gm
  • Gajar - (Carrot ) - 1/2 cup
  • Cinnamon powder- 1/2tsp
  • Grated carrot- 1/2cup
  • Roasted  papad- 3 No.
  • Roasted cumin powder- 1 tsp
  • Black salt- 1 tsp
  • Tamarind Mush- 2 tbs
  • Chini - (Sugar ) - 1/2 tsp
  • Tomato sauce - 1 tsp
Preparation:

  • Soak the peas for 3,4  hrs and boil with salt and turmeric powder.
  • Boil potatoes and peel skin.
  • Heat oil in a pan and add  Add ginger garlic paste and fry till oil leaves masala.
  • Add chili powder and coriander powder and fry for some times.
  • Then add  peas with a little bit of water and boil it for 3 ,4 mins
  • Crush the boil potato and add with it.
  • Fry it 2,3 minutes then add  cinnamon powder and cook for 2,3 minutes.
  • Take another bowl and add 1/2 cup of water, 1,1/2 tsp sugar and a bit black salt with  tamarind mush and mix it properly.
  • Then remove it and add tomato sauces.
  • Garnish with cut onion, grated carrot, coriander,papad, coriander leave ,roasted cumin powder, black and salt .
  • Serve it hot as a chatpati food.








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